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New Years Eve Features at Cup Cafe
December 31, 2014 @ 7:00 pm - 10:00 pm
Special NYE Features at The Cup
This New Year’s Eve celebrate at the “Crown Jewel of Congress” and dine at award-winning Cup Cafe for three enticing special features. We are open from 7 a.m. to 10 p.m. with features starting at 4p.m. Make your reservation today.
Seared Tenderloin – Caramelized cippolini, butter braised asparagus, truffle Yukon mash, blackberry demi
En Papillote – Alaskan halibut, Spanish chorizo, fingerling potato, garlic butter, local onion
Seared Lamb Loin – Cauliflower coulis, butternut squash hash, crispy leeks, blueberry glaze