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Chef Michael Elefante- Fresh Homemade Pasta

April 30, 2016 @ 11:00 am - 2:00 pm

| $60
Fresh homemade pasta! Chef Elefante from Mama Louisa’s will start with hand cut pasta then progressively refine each dish, showing the versatility of homemade pasta. Recipes include Pappardelle Pasta with Roasted Peppers, Arugula, Roasted Chicken, Shaved Dry Jack; Beet Orecchiette, Haricot Vert, Asparagus tips, Short Rib, and more. $60 per person. Sign up for classes with Megan Noli at 520-615-6100 ext 1, or email at megan@janos.com!

Details

Date:
April 30, 2016
Time:
11:00 am - 2:00 pm
Cost:
$60
Event Category:
Website:
http://carriagehousetucson.com/cooking-school

Venue

The Carriage House
125 S. Arizona Ave.
Tucson, AZ 85701
+ Google Map
Phone:
5206156100
Website:
http://carriagehousetucson.com/cooking-school