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Father’s Day at Maynards Kitchen
June 19, 2016 @ 9:00 am - 3:00 pm
Maynards Kitchen is serving two special menu items for Father’s Day Brunch. Our regular Sunday brunch menu will be available in addition to these two featured items:
Filet Mignon Country Fried Steak, extra virgin olive oil and thyme pommes puree, topped with garlic pepper gravy, 2 sunny side up eggs and house cured bacon $19
The Burger, served on a griddled English muffin, topped with white cheddar cheese, fire roasted jalapenos, caramelized onion, house cured bacon and a fried egg, with a side of pommes frites $15
Add a pint of beer to any special for $3
**Make a reservation by visiting maynardstucson.com or calling 520 545 0577.