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Join Chef Jonathan Landeen – A Short Trip to New Orleans Cooking Class

April 5, 2016 @ 6:00 pm - 9:00 pm

| $60
Chef Landeen from Jonathan’s Cork takes you back to the time he studied with the legendary Paul Prudhomme. It’s all about the “Roux” – The basic foundation of many classic N’awlin dishes. Learn to make Shrimp Creole and two delectable types of Gumbo. $60 per person. Sign up for classes by contacting Megan Noli at 520-615-6100 ext 1, or email megan@janos.com

Details

Date:
April 5, 2016
Time:
6:00 pm - 9:00 pm
Cost:
$60
Event Category:
Website:
http://carriagehousetucson.com/cooking-school

Venue

The Carriage House
125 S. Arizona Ave.
Tucson, AZ 85701
+ Google Map
Phone:
5206156100
Website:
http://carriagehousetucson.com/cooking-school