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Pueblo Vida 4th Anniversary Weekend – Friday

November 9, 2018 @ 11:00 am - 9:00 pm

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11 AM – Ticketed Beer Tasting/Discussion: 
Join our brewers as they guide you through a tasting session of our new releases to kick off our 4 Year Anniversary! This beer tasting will include pours of, “Aldea” a Heritage Sonoran Ale with Brett, “Exobase” a Barrel-Aged Imperial Stout and “4” a Strata + Galaxy Double IPA!

With your ticket, you will receive a tasting led by our brewers, guided tour of the brewery, one bottle of “Aldea” and our limited edition 4th Anniversary glass… PLUS have early access to anniversary cans one day before the general public.

Tickets are $50 and space is extremely limited, so grab your tickets (below) before they are gone! Only 5 seats left!!

1 PM – “Aldea” Bottle Release + Barrel-Aged Beer Tapping:
“Aldea” is a Heritage Sonoran Ale that was brewed in the summer of 2017 with Pilsner Malt, Spelt & both Malted & Unmalted Wheat. Hopped in the kettle with Nelson Sauvin. We then put the beer into neutral oak barrels for 6 months of aging. Once complete, the beer was conditioned with Brettanomyces in 750ml bottles for nearly a year. Heritage Sonoran Ales are our oak aged or oak fermented ales that are brewed in a rustic tradition and utilize ingredients grown in the Sonoran desert. !Salud!

Barrel-Aged Beers Will Include:
– “Fassweizen” – Bavarian Hefeweizen aged in Whiskey del Bac barrels for 3 months
– Barrel-Aged Breakfast Stout – Breakfast Stout aged in Whiskey del Bac barrels for 3 months

6:30 PM – 4th Anniversary Toast with Pueblo Vida Staff:
Join our entire staff for a toast to our 4th Anniversary with special pours of our “Campo” Brett Saison from magnum bottles and delicious cakes provided by 5 Points Market & Restaurant


November 9, 2018
11:00 am - 9:00 pm
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Pueblo Vida Brewing Company
115 E. Broadway
Tucson, AZ 85701 United States
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