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Sear n’ Beer at Maynards Market
June 18, 2016 @ 6:00 pm - 8:00 pm| $25
Sear n’ Beer at Maynards Market allows their chefs to bring you top notch summer BBQ paired with locally-brewed beer. The Sear n’ Beer series starts on Saturday, June 18 with beef on the grill. Your ticket covers both dinner and drinks: One beautiful plate of food with a flight of four 5oz beers from Four Peaks Brewing Company.
On the menu June 18:
- Mesquite-smoked beef brisket with Arizona chimichurri, caramelized red onion, jalapeno and garlic marinated skirt steak, charred peppers.
- Mustard glazed smoked beef tongue, prickly pear glaze
- Pepper and pineapple slaw
- Three bean salad and nopalitos
Vegetarian options available upon request.
Purchase tickets here: http://bit.ly/SearNBeer