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Thanksgiving 2015 at The Cup Cafe

November 26, 2015 @ 7:00 am - 9:00 pm

Cup Cafe Turkey Day

open 7am-9pm

 

Specials as well as Regular Menu

 

Special Features:

Turkey (9am to close):  Slow roasted turkey breast and thigh, sage dressing, whipped potatoes, maple roasted acorn squash, house cranberry sauce, natural gravy $21

 

Brunch 9am-3pm: polenta benedicts: Duck fat polenta, duck confit, tomato relish, poached eggs, whole grain mustard hollandaise $12

 

Dinner 4pm to close:  Pan roasted sea bass, butternut squash risotto, roasted mushroom & whole herb salad, tomato butter  $27


Details

Date:
November 26, 2015
Time:
7:00 am - 9:00 pm
Event Categories:
, ,
Website:
http://hotelcongress.com/food/

Venue

Cup Café
311 E. Congress St.
Tucson, AZ 85701 United States
Phone:
(520) 622-8848

Organizer

Michelle Armstrong
Phone:
5205450577
Email:
marketing@hotelcongress.com
Website:
www.hotelcongress.com